Comments on: Chicken Parmesan Bake

By: imsen

imsen — Mon, 14 Feb 2022 16:31:44 +0000

Very tasty! This is the first well plated recipe that I have tried and I’m glad I did. Will be trying more recipes in the near future.
Excellent taste, loved the ease of making this recipe and family loved it! Definitely a keeper!

Quick and Easy Family Recipes

By: Lindsay Kehl

Lindsay Kehl — Mon, 14 Dec 2020 21:18:03 +0000

In reply to kazy.

HI Kazy,

No. It’s more for weight watchers. I recommend the carbs nada fettuccine noddles because they are lower points than most noodles.

By: kazy

kazy — Mon, 14 Dec 2020 18:42:39 +0000

I have a question. Is this supposed to be a low carb recipe? I ask because you recommended the Carba Nada fettuccine Noodles. Or is this just for weight loss?

By: Lynnette Barker

Lynnette Barker — Wed, 16 Oct 2019 19:30:04 +0000

In reply to Lindsay Kehl.

Wanted to let you know Kraft makes a Fat Free shredded Mozzarella that melts great! I use it on my flat bread pizza and in my veggie omelettes. I have found it at Giant Grocery store.

By: Jude Rossi

Jude Rossi — Tue, 08 Oct 2019 23:44:02 +0000

I cannot tell you how much we love this recipe!!!! It’s so flavorful and easy to make. I used the Italian bread crumbs but still added the Italian seasoning meant for use if using Panko bread crumbs, just wanted to give it a little added zip. I also used Romano cheese instead of Parmesan cheese, again to add a little more zip (no difference in points). This will definitely become part of our weekly
menu!! Thanks so much for such a great recipe!!

By: Carol Stadel

Carol Stadel — Tue, 03 Sep 2019 20:03:05 +0000

This sounds wonderful. Just a quick suggestion, if you can find shredded Velveeta it has 2 points for 1/4 cup. (The same for all varieties-original, Mozzarella, Cheddar, Mexican blend, and Pepper Jack) I love the flavor and how it melts into recipes.
Side note a Velveeta slice has 1 point for eggs salads or sandwiches.
I find the most reasonable priced Velveeta shreds or slices is Walmart. Has been $2 or 8 oz bag of shreds.

By: mary anderson

mary anderson — Thu, 29 Aug 2019 17:15:30 +0000

Those freshly picked chicken Parmesan are absolutely amazing!

By: Lindsay Kehl

Lindsay Kehl — Thu, 29 Aug 2019 16:39:25 +0000

In reply to Steph.

Hi Steph,

I usually will use the fresh precooked Tyson grilled chicken tenders not the frozen ones. If you use frozen ones, I recommend thawing them out before placing them in the casserole dish.

I’ll be sure to add that note.

Thanks so much

By: Steph

Steph — Thu, 29 Aug 2019 16:37:20 +0000

I see the chicken you use says it’s in the frozen section. Do I have to let it thaw before putting it in the casserole dish?

By: Lindsay Kehl

Lindsay Kehl — Wed, 28 Aug 2019 22:11:34 +0000

In reply to Margo.

Hi Margo,

Thank you for catching that. Both cheeses are sprinkled evenly over the marinara sauce. I have edited the recipe to include that.

Thanks again,

Linds