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	Comments on: Cream Cheese Danish made with the Two Ingredient Dough	</title>
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	<link>https://thepounddropper.com/cream-cheese-danish-made-with-the-two-ingredient-dough/</link>
	<description>WW Recipes-turning everyday meals into healthy alternatives</description>
	<lastBuildDate>Wed, 14 Sep 2022 20:01:36 +0000</lastBuildDate>
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		<title>
		By: Rita		</title>
		<link>https://thepounddropper.com/cream-cheese-danish-made-with-the-two-ingredient-dough/comment-page-1/#comment-21492</link>

		<dc:creator><![CDATA[Rita]]></dc:creator>
		<pubDate>Wed, 14 Sep 2022 20:01:36 +0000</pubDate>
		<guid isPermaLink="false">http://pounddropper.blog/?p=1512#comment-21492</guid>

					<description><![CDATA[I am so happy I found these, they are delicious! The 2-ingredient dough is more like a biscuit than flaky buttery dough, but it&#039;s still awesome. The cream cheese filling is spot on. I made mine with sugar free apple pie filling. They are a good size and filling. They keep well. I didn&#039;t have sf cake frosting, so I made a quick glaze with lakanto sf powdered sugar and milk. Tasted just perfect! Thanks!!]]></description>
			<content:encoded><![CDATA[<p>I am so happy I found these, they are delicious! The 2-ingredient dough is more like a biscuit than flaky buttery dough, but it&#8217;s still awesome. The cream cheese filling is spot on. I made mine with sugar free apple pie filling. They are a good size and filling. They keep well. I didn&#8217;t have sf cake frosting, so I made a quick glaze with lakanto sf powdered sugar and milk. Tasted just perfect! Thanks!!</p>
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		<title>
		By: Toni Sibley		</title>
		<link>https://thepounddropper.com/cream-cheese-danish-made-with-the-two-ingredient-dough/comment-page-1/#comment-19421</link>

		<dc:creator><![CDATA[Toni Sibley]]></dc:creator>
		<pubDate>Thu, 03 Feb 2022 16:38:02 +0000</pubDate>
		<guid isPermaLink="false">http://pounddropper.blog/?p=1512#comment-19421</guid>

					<description><![CDATA[I forgot to mention, when I make these danishes I don’t even put the frosting on top, because it’s sweet enough and saves me a point. I use spray butter before serving it☺️]]></description>
			<content:encoded><![CDATA[<p>I forgot to mention, when I make these danishes I don’t even put the frosting on top, because it’s sweet enough and saves me a point. I use spray butter before serving it☺️</p>
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		<item>
		<title>
		By: Toni Sibley		</title>
		<link>https://thepounddropper.com/cream-cheese-danish-made-with-the-two-ingredient-dough/comment-page-1/#comment-19420</link>

		<dc:creator><![CDATA[Toni Sibley]]></dc:creator>
		<pubDate>Thu, 03 Feb 2022 16:35:04 +0000</pubDate>
		<guid isPermaLink="false">http://pounddropper.blog/?p=1512#comment-19420</guid>

					<description><![CDATA[Thank you soooo much for this recipe. It is now my favorite dessert, snack, or accompaniment to my eggs for breakfast. I’ve even made it with regular cream cheese but I then cut the filling ingredients in half (just adds one more pp). I also add a little cinnamon to the dough to give it more flavor. I think the sugar free black berry jam is amazing with this recipe. You’re my hero! I refer all the WW members on the app to che k out your recipes. I owe a lot of my weight loss success to your genius recipes. Keep up the great work.]]></description>
			<content:encoded><![CDATA[<p>Thank you soooo much for this recipe. It is now my favorite dessert, snack, or accompaniment to my eggs for breakfast. I’ve even made it with regular cream cheese but I then cut the filling ingredients in half (just adds one more pp). I also add a little cinnamon to the dough to give it more flavor. I think the sugar free black berry jam is amazing with this recipe. You’re my hero! I refer all the WW members on the app to che k out your recipes. I owe a lot of my weight loss success to your genius recipes. Keep up the great work.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Toni Sibley		</title>
		<link>https://thepounddropper.com/cream-cheese-danish-made-with-the-two-ingredient-dough/comment-page-1/#comment-12998</link>

		<dc:creator><![CDATA[Toni Sibley]]></dc:creator>
		<pubDate>Wed, 13 Jan 2021 01:30:18 +0000</pubDate>
		<guid isPermaLink="false">http://pounddropper.blog/?p=1512#comment-12998</guid>

					<description><![CDATA[Was delicious! Made my own fruit filling with strawberries, monkfruit &#038; cornstarch. Also made my own icing with powdered monkfruit, fat free half and half, and almond extract. Also substituted the sour cream to non fat Greek yogurt. Saved myself 2  points in the WW plan. I think kneading the dough is important because it give it that texture like a danish. Thank you Pounddropper!]]></description>
			<content:encoded><![CDATA[<p>Was delicious! Made my own fruit filling with strawberries, monkfruit &amp; cornstarch. Also made my own icing with powdered monkfruit, fat free half and half, and almond extract. Also substituted the sour cream to non fat Greek yogurt. Saved myself 2  points in the WW plan. I think kneading the dough is important because it give it that texture like a danish. Thank you Pounddropper!</p>
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		<title>
		By: Pretzel Dogs - Pound Dropper		</title>
		<link>https://thepounddropper.com/cream-cheese-danish-made-with-the-two-ingredient-dough/comment-page-1/#comment-1122</link>

		<dc:creator><![CDATA[Pretzel Dogs - Pound Dropper]]></dc:creator>
		<pubDate>Tue, 22 Jan 2019 00:12:03 +0000</pubDate>
		<guid isPermaLink="false">http://pounddropper.blog/?p=1512#comment-1122</guid>

					<description><![CDATA[[&#8230;] sure to check out these Two Ingredient Dough recipes:&#160;&#160;Cream Cheese Danish&#160;Pepperoni made with Two Ingredient Dough&#160;Two Ingredient Dough Fruit [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] sure to check out these Two Ingredient Dough recipes:&nbsp;&nbsp;Cream Cheese Danish&nbsp;Pepperoni made with Two Ingredient Dough&nbsp;Two Ingredient Dough Fruit [&#8230;]</p>
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		<title>
		By: Rosemary Bagels - Pound Dropper		</title>
		<link>https://thepounddropper.com/cream-cheese-danish-made-with-the-two-ingredient-dough/comment-page-1/#comment-1002</link>

		<dc:creator><![CDATA[Rosemary Bagels - Pound Dropper]]></dc:creator>
		<pubDate>Mon, 14 Jan 2019 23:40:30 +0000</pubDate>
		<guid isPermaLink="false">http://pounddropper.blog/?p=1512#comment-1002</guid>

					<description><![CDATA[[&#8230;] Cream Cheese Danish [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Cream Cheese Danish [&#8230;]</p>
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		<title>
		By: Jalapeño Cheese Bagels - Pound Dropper		</title>
		<link>https://thepounddropper.com/cream-cheese-danish-made-with-the-two-ingredient-dough/comment-page-1/#comment-999</link>

		<dc:creator><![CDATA[Jalapeño Cheese Bagels - Pound Dropper]]></dc:creator>
		<pubDate>Mon, 14 Jan 2019 23:34:44 +0000</pubDate>
		<guid isPermaLink="false">http://pounddropper.blog/?p=1512#comment-999</guid>

					<description><![CDATA[[&#8230;] Cream Cheese Danish [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Cream Cheese Danish [&#8230;]</p>
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		<title>
		By: Brenda		</title>
		<link>https://thepounddropper.com/cream-cheese-danish-made-with-the-two-ingredient-dough/comment-page-1/#comment-423</link>

		<dc:creator><![CDATA[Brenda]]></dc:creator>
		<pubDate>Fri, 19 Oct 2018 12:52:05 +0000</pubDate>
		<guid isPermaLink="false">http://pounddropper.blog/?p=1512#comment-423</guid>

					<description><![CDATA[These look amazing! What is the approximate size each one should be? They look so big in your picture]]></description>
			<content:encoded><![CDATA[<p>These look amazing! What is the approximate size each one should be? They look so big in your picture</p>
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		<title>
		By: Rachel		</title>
		<link>https://thepounddropper.com/cream-cheese-danish-made-with-the-two-ingredient-dough/comment-page-1/#comment-402</link>

		<dc:creator><![CDATA[Rachel]]></dc:creator>
		<pubDate>Sun, 14 Oct 2018 20:54:07 +0000</pubDate>
		<guid isPermaLink="false">http://pounddropper.blog/?p=1512#comment-402</guid>

					<description><![CDATA[My kids LOVED these!  They are yummy and so worth the 4 points!!  I need to double the recipe next time.]]></description>
			<content:encoded><![CDATA[<p>My kids LOVED these!  They are yummy and so worth the 4 points!!  I need to double the recipe next time.</p>
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