Comments on: Lemon Pepper Chicken Fettuccine

By: Carol Stoddard

Carol Stoddard — Mon, 01 Jul 2024 21:55:21 +0000

Love this recipe, I’ve always loved lemon! Although I couldn’t get it to thicken it was still delicious, I may have eaten to many points.

By: Michelle

Michelle — Wed, 02 Jun 2021 15:25:28 +0000

Have you ever used non dairy milk?

By: marie johson

marie johson — Wed, 04 Mar 2020 17:39:16 +0000

This fettuccine look amazing, I will be trying this weekend for my daughter 🙂

By: Pounddropper

Pounddropper — Mon, 25 Jun 2018 22:53:40 +0000

In reply to Karin.

Hi Karin,
That is so great to hear. I’m so happy you loved both of them. You’re very welcome. Thanks for the message! Have a great day!

By: Karin

Karin — Mon, 25 Jun 2018 22:43:11 +0000

I too am a lover of lemon. This was delicious. Love the Carba Nada noodles. I was quite surprised by how good they taste. I recently found your blog and can’t wait to make more of your recipes. So far you are 2 for 2. Made the vanilla cornbread muffins (I’ll be making those again too). Than you so much for posting such great and easy recipes.

By: Pounddropper

Pounddropper — Mon, 04 Jun 2018 21:02:32 +0000

In reply to Nancy LaBella.

Hey Nancy,
Yay! That is so wonderful to hear. I agree, I’m super impressed with the texture and flavor. It makes it nice to be able to enjoy pasta dishes without all the points! Thanks for your message And You’re so very welcome.
Linds

By: Nancy LaBella

Nancy LaBella — Mon, 04 Jun 2018 20:58:24 +0000

just received my order of Carba Nada noodles and had to try them right away. Had them with some chick peas and diced tomatoes….yummmmmm.I have to say I was a little scared to try them because I am a true macaroni lover and I was not disappointed. Thank you for all the products you are letting us know about.