Hi Sam,

The one I use is fat free low sodium broth- which comes up in the ww app as 0 smart points. Here is the breakdown of the points for the purple and blue plan:

4 ( 4 oz.) chicken breasts raw and thawed or 2 cups cubed or shredded cooked chicken – 0 sp
1 (14 oz) can diced petite tomatoes, not drained – 0sp
1 (10 oz.) can red enchilada sauce- 4 sp
1 (15 oz.) can black beans, drained- 0 sp
2 cups frozen corn, thawed- 0 sp
1 (4 oz.) can diced green chiles- 0sp
3 cups reduced sodium chicken broth-0 sp
1 Tbsp minced garlic-0 sp
1 Tbsp taco seasoning-1 sp
6 oz. light cream cheese ( I use Kroger’s Whipped Greek light cream cheese), softened – 13 sp
4 Tbsp non fat plain or Greek yogurt-0 sp
Optional Toppings: light mozzarella, non fat sour cream, non fat Greek yogurt, avocado, shredded cheese, tortilla strips, for additional points

Hope that helps!

Linds

Which reduced sodium chicken broth do you use? When I calculate everything, the soup becomes 3 points instead of 2.

Thanks! I tried using the frozen chicken and set the cooking time to 12 minutes. It came out great. My husband and I both LOVED this soup. Definitely a keeper! Thank you for all the wonderful recipes! I make your skinny banana bread every week ❤️