Comments on: Two Point Gingerbread Donuts

By: Lindsay Kehl

Lindsay Kehl — Thu, 06 Jan 2022 21:51:18 +0000

In reply to kim.

Hi Kim

Yes, that would work great as a substitute!Enjoy!

By: kim

kim — Thu, 06 Jan 2022 15:58:54 +0000

Can i use a regular baking making mix- boxed- instead of kodiak- has less calories

By: Easy Skinny Peppermint Cupcakes - Pound Dropper

Easy Skinny Peppermint Cupcakes - Pound Dropper — Fri, 03 Dec 2021 21:51:14 +0000

[…] Gingerbread Donuts […]

By: Two Point Chocolate Candy Cane Donuts - Pound Dropper

Two Point Chocolate Candy Cane Donuts - Pound Dropper — Sun, 14 Nov 2021 17:52:31 +0000

[…] Two Point Gingerbread Donuts […]

By: Lindsay Kehl

Lindsay Kehl — Tue, 08 Dec 2020 02:28:01 +0000

In reply to Erin.

Hi Erin

They stay fresh on the counter for a day or two-in the fridge for up to a week. I recommend only frosting the ones you plan on eating-and frost as you serve!

Thank you!

By: Erin

Erin — Sun, 06 Dec 2020 18:17:54 +0000

Hello. How long do these last like in the counter, or should I store them in the fridge? Thank you.

By: Eraj Siddiqui

Eraj Siddiqui — Fri, 24 Jan 2020 17:07:40 +0000

one of the best gingerbread donuts i could ever make! love the taste..

By: marie johson

marie johson — Fri, 20 Dec 2019 16:48:09 +0000

these gingerbread donuts are perfect for a cozy winter breakfast or brunch! thanks for sharing <3

By: Tammy Klos

Tammy Klos — Sun, 15 Dec 2019 22:33:11 +0000

Hello! these are amazing. I ordered the pans through your link…. but when filling donuts, I had tooooo much batter 🙂 I am not sure what I did wrong, but had enough to make 18! And the home made frosting is so yummy too! Again, more than enough for all donuts! THANK YOU 🙂 Can’t wait to try your other flavors too!

By: Lindsay Kehl

Lindsay Kehl — Wed, 11 Dec 2019 02:07:12 +0000

In reply to Pat Flett.

Hi Pat,

These are are with regular size donut pans.

Thank you!