This Buffalo Wild Wings Garlic Parmesan Chicken Pasta is a lightenend up version of the viral TikTok recipe-and makes for an easy dinner! This dish is made using Buffalo Wild Wings garlic parmesan sauce, skinless chicken breasts, light cream cheese wedges, parmesan cheese, and tender pasta noodles! It’s creamy, cheesy, garlicky and freaklishy delicious! 

If you’ve ever been to Buffalo Wild Wings and have enjoyed their creamy parmesan garlic sauce for dipping, then you’ll love this chicken pasta dish! This is made using Buffalo Wild Wings garlic parmesan sauce, skinless chicken breasts, light cream cheese wedges, parmesan cheese, and tender pasta noodles! It’s creamy, cheesy, garlicky and freaklishy delicious! 

This Buffalo Wild Wings Garlic Parmesan Chicken Pasta is crock pot meal that is easy to throw together and will get your whole family running to the dinner table!

What ingredients do I need to make this Buffalo Wild Wings Garlic Parmesan Chicken Pasta?

• Boneless skinless chicken tenders or breasts– you can use fresh or frozen. I like to use fresh chicken tenders or breasts. Note: frozen chicken breasts contains more liquid and therefore will cause the sauce to be thinner.
• Buffalo Wild Wings Parmesan Garlic Sauce- you can find this at most grocery stores near the condiments or on Amazon HERE.
• Unsweetened almond milk or any milk would work 
• Laughing cow cheese wedges or light cream cheese –I like to use garlic and herb laughing cow cheese 
• Dry short pasta-you can use any short pasta-gluten-free would also work. I prefer to use Ronzoni Smart Taste Penne Rigate, or Fiber Gourmet; which has more fiber and is lower in points. Click HERE to order Fiber Gourmet from Amazon. 
• Parmesan cheese-grated 

How do I make this Buffalo Wild Wings Garlic Parmesan Chicken Pasta?

Place chicken in the bottom of your slow cooker.

Pour Buffalo Wild Wings Parmesan Garlic Sauce and unsweetened almond milk over the chicken.

Lay the cream cheese wedges on top.

Cook on HIGH for 4 hours or LOW for 5-6 hours.

Remove lid. Shred the chicken with two forks and stir in grated Parmesan.

Meanwhile; cook pasta according to package directions. 

Drain pasta and then pour the cooked pasta into your slow cooker. 

Carefully stir until ingredients are fully incorporated. 

Sprinkle with additional grated parmesan and garnish with fresh chopped parsley, if desired.

Serve warm! 

Ingredients:

• 1 1/2 lbs. boneless skinless chicken tenders or breasts
• 3/4 cup Buffalo Wild Wings Parmesan Garlic Sauce
• 1 1/2 cup unsweetened almond milk or any milk would work 
• 5 laughing cow cheese wedges or 4 oz. light cream cheese. I like to use garlic and herb Laughing Cow cheese wedges.
• 16 oz. dry pasta-you can use any short pasta-gluten-free would also work. I prefer to use Smart Taste Penne Pasta or Fiber Gourmet, which has more fiber and is lower in points. 
• 1/3 cup Parmesan cheese, grated 

Directions:

1. Place chicken in the bottom of your slow cooker.
2. Pour Buffalo Wild Wings Parmesan Garlic Sauce and unsweetened almond milk over the chicken.
3. Lay the cream cheese wedges on top.
4. Cook on HIGH for 4 hours or LOW for 5-6 hours.
5. Remove lid. Shred the chicken with two forks and stir in grated Parmesan.
6. Meanwhile; cook pasta according to package directions. 
7. Drain pasta and then pour the cooked pasta into your slow cooker. 
8. Carefully stir until ingredients are fully incorporated. 
9. Sprinkle with additional grated parmesan and garnish with fresh chopped parsley, if desired. Serve warm! 

NOTE: The cooked pasta tends to soak up most of the “liquid. Feel free to add additional milk or nonfat plain yogurt, if desired. I do not recommend freezing this pasta because it contains dairy and tends to separate when it thaws. To reheat, add a splash of unsweetened almond or cashew milk and cook in a skillet or microwave until warmed though.

Make 8 ( 1 cup) servings 

9 WW Points® per serving

How do I track this recipe in my WW app? 

Click the link below to go to the recipe builder. You’ll first need to sign into your WW account and then the recipe builder will upload. The recipe builder is the most accurate way to create, obtain, and track the Points®

The recipe builder link only works for WW members located in the United States. If you are located outside of the United States, you’ll need to access the WW app manually to create the recipe in the recipe builder.