A easy recipe for baked mini Brownie Batter donuts. These are packed with protein and light and fluffy. 

Ingredients:

• 1 scoop Devotion Nutrition Brownie Batter protein powder (or one sample packet) or you can use 1/4 cup of another protein powder that is specifically made for baking
• 1/2 tsp vanilla extract
• 1 egg
• 1 tsp baking powder
• 1/3 cup warm or hot water
• 1 Tbsp Pillsbury sugar free chocolate frosting (melted)
• sprinkles

I use Devotion Nutrition Brownie Batter Protein Powder as the base this recipe. It’s 2 Freestyle smartpoint per scoop.

You can order this online and save 10% on your order with Devotion using promo code PD10.

Click HERE to order on Devotion’s website.

Directions:

1. Preheat oven to 350 degrees.
2. Mix all ingredients into a small mixing bowl.Pour batter into a lightly greased silicone mini donut pan.
3. Cook for 10 minutes. Take them out of the oven and let them cool for 5-7 minutes.
4. Put 1 Tbsp sugar free frosting in a microwaveable bowl for 15 seconds to melt the frosting and then spread evenly on top of donuts.
5. Add sprinkles.

Servings: Makes 5 mini donuts/ 1 Freestyle Smartpoint EACH.

Notes:

• I’ve made batches with cold water and some with warm or hot water and I found that the batter with the warm or hot water had a smooth texture when I poured them into a lightly greased donut pan.

Continue to Content

Yield: 5

Mini Brownie Batter Donuts

Print

A easy recipe for baked protein mini Brownie Batter donuts. These are packed with protein, light and fluffy.

Prep Time 5 minutes

Cook Time 10 minutes

Total Time 15 minutes

Ingredients

• 1 scoop Devotion Nutrition Brownie Batter protein powder (or one sample packet) or you can use 1/4 cup of another protein powder that is specifically made for baking
• 1/2 tsp vanilla extract
• 1 egg
• 1 tsp baking powder
• 1/3 cup warm or hot water
• 1 Tbsp Pillsbury sugar free chocolate frosting (melted)
• sprinkles

Instructions

1. Preheat oven to 350 degrees.
2. Mix all ingredients into a small mixing bowl.Pour batter into a lightly greased silicone mini donut pan.
3. Cook for 10 minutes. Take them out of the oven and let them cool for 5-7 minutes.
4. Put 1 Tbsp sugar free frosting in a microwaveable bowl for 15 seconds to melt the frosting and then spread evenly on top of donuts.
5. Add sprinkles.

Servings: Makes 5 mini donuts/ 1 Freestyle Smartpoint EACH.

Notes

1. I've made batches with cold water and some with warm or hot water and I found that the batter with the warm or hot water had a smooth texture when I poured them into a lightly greased donut pan.

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

• 
  Devotion Nutrition Products