This Creamy Homemade Poppy Seed Dressing is perfectly sweet creamy poppyseed dressing you’ll ever make-perfect on fruit or salad! I’m telling you-it doesn’t get any easier to make-just a handful of ingredients and just 5 minutes!

Makes 8 (2 Tbsp) servings 

What ingredients do I need to make this Creamy Homemade Poppy Seed Dressing?

• Light Mayo– I like to use Kraft Light Mayo. I think it tastes just like the real deal and is lower in points than most light mayo.
• Non fat plain Greek yogurt– you could substitute the Greek yogurt for non fat plain yogurt, if you’re not a huge Greek yogurt fan. However,  I think the tanginess of the Greek yogurt compliments the sweetener and then mixed with light Mayo creates great flavor for this dressing. The reason I choose to use half light Mayo and half non fat Greek plain yogurt in a lot of my dressings or sauces is because #1: it lowers the points, calories, and fat content and # 2 the light mayo masks the Greek yogurt taste! 
• Unsweetened almond milk-you could use skim or unsweetened coconut milk, if you desire.
• Zero Point white granulated sugar sweetener– I use Lakanto Classic Monkfruit sweetener. You could use your preferred sweetener. Just be sure to use the ratio for real sugar on back of the package. The Lakanto Classic Monkfruit I use has a 1:1 ratio to real sugar. 
• Apple cider vinegar– this also gives the dressing a nice acidic taste and flavor and masks the tang of the Greek yogurt! 
• Poppy seeds– the star of the show! 

 

What can I use this Creamy Homemade Poppy Seed Dressing for?

Some of my favorite salad ingredients that are delicious with this dressing are:

• Spinach, romaine, or kale salads topped with:
• grilled chicken
• fresh berries
• toasted nuts
• avocado 
• apples
• mangoes 
• pears
• Feta cheese 
• Try it on my Strawberry Poppyseed Salad (Panera Copycat) recipe. Click HERE for the recipe.

Ingredients:

• 1/2 cups light Kraft mayo
• 1/4 cup non fat plain Greek yogurt 
• 1/4 cup unsweetened almond milk 
• 1/4 cup white granulated sugar sweetener- I use Lakanto Classic Monkfruit sweetener 
• 1/4 cup apple cider vinegar
• 1 tsp poppy seeds

Directions: 

• In medium bowl, whisk all the ingredients together until thoroughly combined and smooth.
• Pour into a jar or container with a lid and refrigerate for at least 30 minutes or until you’re ready to use. 
• Shake well before using.
• This dressing will stay fresh for 5-7 days in the refrigerator.

Makes 8 (2 Tbsp) servings 

1 Point® per serving

How do I track this recipe in my WW app? 

Click the link below to go to the recipe builder. You’ll first need to sign into your WW account and then the recipe builder will upload. Be sure to edit the recipe with any ingredients that you use that are different. The recipe builder is the most accurate way to create, obtain, and track the Points®

*The recipe builder link only works for WW members located in the United States. If you are located outside of the United States, you’ll need to access the WW app manually to create the recipe in the recipe builder.