This Lightened Up Creamy Dill Sauce is the perfect companion to any seafood dish!  Easy to make and super delicious!

Makes 8 servings

This lightened up dill sauce is the perfect companion to any seafood dish, simple to make using basic ingredients, and oh-sooo-good. This recipe is restaurant worthy! Hope you give this one a try when you make your next seafood dish!

What ingredients do I need to make this Lightened Up Creamy Dill Sauce?

• Nonfat Greek yogurt– used for the base of the sauce.
• Light Kraft Mayo -gives the dill sauce a nice creamy texture and covers up the tanginess of the Greek yogurt.
• Dijon mustard– for flavor
• Minced garlic – for flavor
• Fresh dil- finely chopped
• Lemon zest-for flavor
• Lemon juice
• Salt

How do I make this Lightened Up Creamy Dill Sauce?

In large mixing bowl combine all ingredients.

Whisk until well combined.

Add a splash of unsweetened almond milk if needed, and stir until you reach the desired consistency.

Refrigerate for at least a hour before serving. 

Enjoy!

Ingredients:

• 3/4 cup nonfat Greek yogurt 
• 1/4 cup Light Kraft Mayo
• 2 tsp Dijon mustard 
• 1/2 tsp minced garlic 
• 2 Tbsp fresh dill, finely chopped
• 1/2 tsp lemon zest
• 1 Tbsp lemon juice
• 1/4 tsp salt

Directions:

1. In large mixing bowl combine all ingredients. Whisk until well combined.
2. Add a splash of unsweetened almond milk if needed, and stir until you reach the desired consistency.
3. Refrigerate for at least a hour before serving. 
4. Enjoy as a spread, sauce, dressing or with your favorite seafood dish!

Makes 8 ( 2 Tbsp) servings

1 Point® per serving

How do I track this recipe in my WW app? 

Click the link below to go to the recipe builder. You’ll first need to sign into your WW account and then the recipe builder will upload. Be sure to edit the recipe with any ingredients that you use that are different. The recipe builder is the most accurate way to create, obtain, and track the Points®

The recipe builder link only works for WW members located in the United States. If you are located outside of the United States, you’ll need to access the WW app manually to create the recipe in the recipe builder.