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Weight Watchers Egg Nog Dip

This Weight Watchers Egg Nog Dip is light, fluffy, and an absolute winner! Enjoy it as a dip, as a topping, or right out of the bowl…I can assure you-it will be a family favorite!

Makes 8 (1/3 cup)servings 

 

What ingredients do I need to make this Weight Watchers Egg Nog Dip?

  • Light cream cheese– softened at room temperature. I like to use Kroger whipped Greek cream cheese spread. 
  • Sugar free vanilla instant pudding– you can the sugar free vanilla or cheesecake instant pudding mix. You can find it HERE on Amazon or at your local grocery store. If you wanted you could substitute the sugar free pudding for regular instant vanilla Jell-o and the point value would be 5 smartpoints per serving. 
  • Almond milk egg nog– cold. I use the Almond Breeze almond milk egg nog.  That’s right they sell almond egg nog that is lower in fat, calories, and points than regular egg nog and tastes just like the real deal!   
  • Sugar free cool whipped topping-thawed
  • Nutmeg-gives the dip a nice flavor 
  • Sprinkles- because let’s be real-sprinkles make everything better!

What can I serve this dip with?

How do I make this Weight Watchers Egg Nog Dip?

It’s simple to make-and can be made in less than 5 minutes! 

Combine softened light cream cheese, sugar free vanilla pudding, almond egg breeze nog.  Using a whisk or electric mixer-mix until creamy and smooth.  

Fold in sugar free cool whip. Sprinkle with nutmeg.

Serve immediately or refrigerate until ready to serve. Then top with sprinkles! 

Serve with your choice of fresh fruit, Teddy grahams, Anise Reko Pizzelles, pretzels,  graham crackers, animal crackers or vanilla wafers.

This dip can be used as a topping for pancakes, waffles, or French toast.

 

Ingredients: 

  • 4 oz.  light cream cheese, softened at room temperature -I use Kroger whipped Greek cream cheese spread
  • 1 (1 oz.) package sugar free vanilla instant pudding or 1 oz. regular vanilla pudding mix
  • 1 cup Almond Breeze almond milk egg nog, cold 
  • 1 cup sugar free cool whipped topping, thawed
  • 1/8 tsp nutmeg 

Directions:

  • Combine softened light cream cheese, sugar free vanilla pudding, almond milk egg nog.  Using a whisk or electric mixer-mix until creamy and smooth.  
  • Fold in sugar free cool whip. Add nutmeg and stir until well combined.
  • Serve immediately or refrigerate until ready to serve. Then top with sprinkles! 
  • Serve with your choice of fresh fruit, Teddy grahams, Anise Reko Pizzelles, pretzels,  graham crackers, animal crackers or vanilla wafers or use as a topping for pancakes, waffles, or French toast.

Makes 8 (1/3 cup)servings 

3-5 PersonalPoints™ per serving*

 *This number shows the PersonalPoints™ range. The points will vary based on your individualized plan

How do I know how many points this is on my WW individualized plan? 

Click the link below to go to the recipe builder. You’ll first need to sign into your WW account and then the recipe builder will upload. Be sure to edit the recipe with any ingredients that you use that are different. The recipe builder is the most accurate way to create, obtain, and track the Personal Points on your individualized plan. 

Point values are for the dip itself. 

Yield: 8

Weight Watchers Egg Nog Dip

Weight Watchers Egg Nog Dip

This Weight Watchers Egg Nog Dip is light, fluffy, and an absolute winner! Enjoy it as a dip, as a topping, or right out of the bowl...I can assure you-it will be a family favorite!

Author: thepounddropper.com

Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 4 oz.  light cream cheese, softened at room temperature -I use Kroger whipped Greek cream cheese spread
  • 1 (1 oz.) package sugar free vanilla instant pudding or regular pudding mix
  • 1 cup Almond Breeze almond milk egg nog, cold 
  • 1 cup sugar free cool whipped topping, thawed
  • 1/8 tsp nutmeg

Instructions

    1. Combine softened light cream cheese, sugar free vanilla pudding, almondmilk egg nog.  Using a whisk or electric mixer-mix until creamy and smooth.  
    2. Fold in sugar free cool whip. Add nutmeg and stir until well combined.
    3. Serve immediately or refrigerate until ready to serve. Then top with sprinkles! 
    4. Serve with your choice of fresh fruit, Teddy grahams, pizzelles, pretzels,  graham crackers, animal crackers or reduced fat vanilla wafers or use as a topping for pancakes, waffles, or French toast.

Makes 8 (1/3 cup)servings 

3-5 PersonalPoints™ per serving*

*This number shows the PersonalPoints™ range. The points will vary based on your individualized plan.

Point values are for the dip itself. 

Notes

Store leftovers in an airtight container in the fridge for up to 10 days.

Smartpoints: GREEN/BLUE/PURPLE: 3 Smartpoints per serving if you use sugar free vanilla pudding or 5 Smartpoints per serving if you use regular instant vanilla pudding 

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Nutrition Information:

Yield:

8

Amount Per Serving: Calories: 74Total Fat: 2gCholesterol: 8mgSodium: 198mgCarbohydrates: 8gFiber: 0gSugar: 3gProtein: 2g

Do not use the WW nutritional calculator to calculate points. The nutritional calculator does take zero point food ingredients into consideration and will not be accurate. Personal Point values and nutritional information is estimated and calculated using the brand of ingredients listed in the recipe. PersonalPoints values may vary depending on the brand of ingredients used and depending on your customized zero point foods list.

Jean

Tuesday 29th of December 2020

I never could find any Almond Milk EggNog. So I did make it with regular eggnog and it was a hit. I used the teddy grahams, but also used it with a cut up apple as a snack.

Beth Countess

Monday 14th of December 2020

The Egg Nog Dip ooks wonderful and would be a great hit with the family. One question, is there an alternative to the Almond Breeze Nog? I haven't seen it in our area.

Lindsay Kehl

Monday 14th of December 2020

Hi Beth,

Thanks for your comment.

Diamond Breeze also sells a almond milk egg nog. Try looking for that brand.

Thank you

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