Wow your guests with this beautiful Thanksgiving Turkey Appetizer Tray! Perfect For Your Thanksgiving Dinner!

This Thanksgiving Turkey Appetizer Tray will be sure to wow your guests this holiday season! Make this tray using your favorite fresh veggies, fruits, meats, and cheeses. This is a festive and delicious Thanksgiving Turkey Appetizer Tray that everyone will enjoy!!

What ingredients do I need to make this appetizer platter?

• Asian pear-for the turkey’s body
• Whole cloves-for the turkey’s eyes
• Carrot stick-for the turkey’s legs and beak
• Sliced cucumbers– I use an English cucumber 
• Broccoli florets 
• Red grapes
• Green grapes
• Cheese slices– I used a variety pack including: Pepperjack, Monterey cheddar, Sharp cheddar, and Swiss cheese. Sliced into thin strips.
• Hormel Turkey pepperoni
• Crackers-add your favorite crackers at the bottom of the tray, if desired.

Can I use other veggies? 

Note: You can swamp out the cheese or other ingredients for other veggies such as carrots, snap peas, cherry tomatoes, green peppers, red peppers, and celery sticks.

Can I make this appetizer platter in advance?

Yes, You can make this turkey vegetable platter up to 24 hours in advance. Just cover it tightly with plastic wrap and store it in the fridge.

How do I make this Thanksgiving Turkey Appetizer Tray?

To make the turkey feathers: Layer red and green grapes around the pear. Then add additional layers with cucumber slices, broccoli florets, and then followed by the turkey pepperoni and cheese slices.

Garnish the remaining space with your favorite crackers.

Feel free to add a bowl of your favorite dip!

Ingredients:

• 1 Asian pear-cut in half
• 2 whole cloves-for the turkey’s eyes
• 1 medium carrot stick-for the turkey’s legs and beak
• 1 English cucumber 
• 1 cup broccoli florets 
• 1 cup red grapes
• 1 cup green grapes
• 15 oz. cheese slices. Cut into thin strips. I use a variety pack including: Pepper Jack, Monterey cheddar, Sharp Cheddar, and Swiss cheese.
• 1 ( 5 oz.) package Hormel Turkey pepperoni
• Crackers-add your favorite crackers at the bottom of the tray, if desired. 

Directions:

1. Start by making the turkey body. Cut the Asian pear in half. Add two whole cloves for the eyes, Make the beak and feet with the carrot stick.  
2. To make the turkey feathers: Layer red and green grapes around the pear. Then add additional layers with cucumber slices, broccoli florets, and then followed by the turkey pepperoni and cheese slices.
3. Garnish the remaining space with your favorite crackers. You may also add a bowl of your favorite dip! 

Makes 15 servings

Points® per serving will vary depending on the items you eat.  

How do I track this recipe in my WW app? 

Click the link below to go to the recipe builder. You’ll first need to sign into your WW account and then the recipe builder will upload. Be sure to edit the recipe with any ingredients that you use that are different. The recipe builder is the most accurate way to create, obtain, and track the Points®

*The recipe builder link only works for WW members located in the United States. If you are located outside of the United States, you’ll need to access the WW app manually to create the recipe in the recipe builder.