Skip to Content

Best Low Point Greek Turkey Burgers

These are hands down the Best Low Point Greek Turkey Burgers-made with lean ground turkey, bread crumbs, an egg, scallions, feta cheese and topped with a homemade Zero Point Tzatziki Sauce!

Servings: Makes 6 turkey burger patties

GREEN: 4 SmartPoints per patty

BLUE: 3 SmartPoints per patty

PURPLE: 3 Smart Points per patty

 

Are you looking for some low point recipes to go along with these burgers? Be sure to check out these recipes:

Skinny Potato Salad

Zero Point Egg Salad

Zero Point Fruit Salad

Fiesta Corn Salad

 

These Greek Turkey Burgers can be cooked on an outdoor grill or in skillet for a family-friendly meal. 

For these Greek Turkey Burgers I add an egg and breadcrumbs to the ground turkey to help bind the meat together. Sometimes ground turkey has a tendency to break apart or crumble as it cooks, which can ruin your well-formed patties. Adding a binder such an egg or egg whites to the ground turkey will help the patties hold the shape before and after cooking.

 

Ingredients: 

  • 2 lbs. 97% fat free ground turkey ( I use Butterball Everyday brand)
  • 5 oz. fat free Feta cheese, crumbles
  • 4 green onions, chopped
  • 1/4 cup plain bread crumbs
  • 1 whole egg or 2 egg whites 
  • Salt and Pepper, to taste
  • low point hamburger buns or head of lettuce ( I use Great Value buns from Walmart for 3 Freestyle Smart Points)
  • Garnish with your favorite toppings such as: Zero Point Tzatziki Sauce, Feta cheese, onions, and/or tomatoes.

Directions:

  1. Preheat grill to medium-high heat and spray with non stick cooking spray. 
  2. In a mixing bowl combine, turkey, bread crumbs, egg, green onions, feta cheese, salt and pepper. Mix until all ingredients have been incorporated.
  3. Form meat mixture into six ( 6 oz.) rounded patties.
  4. Cook turkey burgers on preheated grill until meat is no longer pink in the center and juices run clear. Usually between 8-10 minutes per side.
  5. Serve on a low point bun or lettuce wrap and top with your favorite toppings such as : Zero Point Tzatziki Sauce, fat free Feta cheese, onions, and/or tomatoes.

Servings: Makes 6 turkey burger patties

GREEN: 4 SmartPoints per patty

BLUE: 3 SmartPoints per patty

PURPLE: 3 Smart Points per patty

(toppings not included)

Notes:

 

  • If you use 99% fat free ground turkey they would be 1 smartpoint per patty on the WW BLUE or WW PURPLE plan
  • If you use 99% ground turkey they would be 3 smartpoints on the WW GREEN plan. 

 

 

Yield: 6

Best Low Point Greek Turkey Burgers

Best Low Point Greek Turkey Burgers

These are hands down the Best Low Point Greek Turkey Burgers-made with lean ground turkey, bread crumbs, an egg, scallions, feta cheese and topped with a homemade Zero Point Tzatziki Sauce!

Prep Time 5 minutes
Cook Time 18 minutes
Additional Time 2 minutes
Total Time 25 minutes

Ingredients

  • 2 lbs. 97% fat free ground turkey ( I use Butterball Everyday brand)
  • 5 oz. fat free Feta cheese, crumbles
  • 4 green onions, chopped
  • 1/4 cup plain bread crumbs
  • 1 whole egg or 2 egg whites
  • Salt and Pepper, to taste
  • 5 low point hamburger buns or head of lettuce ( I use Great Value buns from Walmart for 3 Smart Points)
  • Garnish with your favorite toppings such as: Zero Point Tzatziki Sauce, Feta cheese, onions, and/or tomatoes.

Instructions

  1. Preheat grill to medium-high heat and spray with non stick cooking spray. 
  2. In a mixing bowl combine, turkey, bread crumbs, egg, green onions, feta cheese, salt and pepper. Mix until all ingredients have been incorporated.
  3. Form meat mixture into six ( 6 oz.) rounded patties.
  4. Cook turkey burgers on preheated grill until meat is no longer pink in the center and juices run clear. Usually between 8-10 minutes per side.
  5. Serve on a low point bun or lettuce wrap and top with your favorite toppings such as : Zero Point Tzatziki Sauce, fat free Feta cheese, onions, and/or tomatoes.

Servings: Makes 6 turkey burger patties

GREEN: 4 SmartPoints per patty

BLUE: 3 SmartPoints per patty

PURPLE: 3 Smart Points per patty

Notes

  • If you use 99% fat free ground turkey they would be 1 smartpoint per patty on the WW BLUE or WW PURPLE plan
  • If you use 99% ground turkey they would be 3 smartpoints on the WW GREEN plan. 

Nutrition Information:

Yield:

6

Amount Per Serving: Calories: 240Total Fat: 5gSaturated Fat: 2gCarbohydrates: 5gSugar: 1gProtein: 47g

Heather

Thursday 16th of July 2020

Can you freeze these uncooked?

Lindsay Kehl

Tuesday 21st of July 2020

Hi Heather

Yes, you bet. They can be placed in the freezer frozen for up to a month.

Thanks

Zero Point Teriyaki Chicken Skewers - Pound Dropper

Sunday 23rd of June 2019

[…] Best Low Point Greek Turkey Burgers […]

Margaret Barnes

Saturday 8th of June 2019

Do you use the green talks on the green onions or just the white part

Lindsay Kehl

Saturday 8th of June 2019

Hi,

I usually use both the white and green, but you can use either or both whatever you prefer.

Thanks so much

WW Memorial Day Picnic Recipes - Pound Dropper

Sunday 26th of May 2019

[…] Best Low Point Greek Burgers: […]

Skip to Recipe