This creamy Cauliflower Risotto is perfect as a side dish. The combination of the cheeses, bacon and seasonings really compliment each other.

Ingredients:

• 1 1/2 cups frozen riced cauliflower
• 1/2 tsp of everything but the bagel seasoning ( I use Dak’s everything but dah salt)
• Dash of dry rosemary, dash of garlic powder
• 1 garlic and herb laughing cow cheese wedge
• 1 oz light mozzarella (I use Trader Joe’s lite mozzarella )
• 1 tbsp fat free sour cream or nonfat plain yogurt
• 1 center cut bacon, crumbled

Directions:

1. Combine frozen riced cauliflower, seasonings, and cheese wedge in a microwaveable bowl.
2. Cook in microwave for 2-3 minutes until cheese wedge is soft.
3. Stir in mozzarella, bacon pieces, fat free sour cream and cook for an additional 1-2 minutes.

Servings: Makes 1 serving/ 3 Freestyle Smartpoints for serving

Yield: 1

Cauliflower Risotto

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This creamy Cauliflower Risotto is perfect as a side dish. The combination of the cheeses, bacon and seasonings really compliment each other.

Prep Time 5 minutes

Cook Time 5 minutes

Total Time 10 minutes

Ingredients

• 1 1/2 cups frozen riced cauliflower
• 1/2 tsp of everything but the bagel seasoning ( I use Dak's everything but dah salt)
• Dash of dry rosemary, dash of garlic powder
• 1 garlic and herb laughing cow cheese wedge
• 1 oz light mozzarella (I use Trader Joe’s lite mozzarella )
• 1 tbsp fat free sour cream or nonfat plain yogurt
• 1 center cut bacon, crumbled

Instructions

1. Combine frozen riced cauliflower, seasonings, and cheese wedge in a microwaveable bowl.
2. Cook in microwave for 2-3 minutes until cheese wedge is soft.
3. Stir in mozzarella, bacon pieces, fat free sour cream and cook for an additional 1-2 minutes.

Servings: Makes 1 serving/ 3 Freestyle Smartpoints for serving

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