Ingredients: 1/2 cup Italian Style breadcrumbs 1 large sweet onion, sliced 1/4 inch thick, and separated into rings 1/4 cup self rising flour (I use Gold Medal) 1 egg beaten 2 Tbsp skim milk or unsweetened almond milk Directions: Pour bread crumbs onto a shallow plate & set aside. In a another shallow plate add flour & …
#1 New Release in Low Fat Cooking!! Click here for Pound Dropper’s recipe e-book. Since hitting my weight goal, I’ve been pursing new goals as I enter another chapter in my weight loss journey. One of those goals is to continue to help others reach their fitness and weightloss goals. For the past two months, …
My kids have no school today so we spent the morning in the kitchen making some 1 point Coconut Biscotti Brownie Batter mini donuts 🍩 I can tell you that my kids could not get enough of them. We ended up having to make 2 batches! Ingredients: 1 scoop Devotion Nutrition Brownie Batter protein powder …
Chocolate Lava Mug Cake Ingredients: 1 sample packet or 1/4 cup of Devotion brownie batter protein powder Use code PD10 to get 10 % off your order 1/2 tsp baking powder 1/2 tsp caramel or vanilla extract 1 Tbsp nonfat plain yogurt 8 Lily’s no sugar added chocolate chips 2 Tbsp water 2 tsp Stevia …
Ingredients: 2 (15 ounce) cans garbanzo beans. drained and rinsed 3 garlic cloves 1 Tbsp of fresh lemon juice 2 Tbsp chopped sun-dried tomatoes (not packed in oil) 1 Tbsp tahini 1 Tbsp non fat plain Greek yogurt 1/4 cup olive oil 1 tsp salt Directions: Preheat oven to 400 degrees. Place garlic cloves …
I absolutely love Trader Joe’s. I wish they think had one in every city, state and country. I’m a loyal customer to them. They have great quality ingredients and a lot of their foods are low in points. Here is a shopping list that I created for some of my must haves from Trader …
My recipes have added immense value to my life, and in helping me lose weight while following the Weight Watchers Freestyle program. I love having the chance to share my passions and wonderings with you. Discover, Explore and Enjoy!